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Celiac Disease Natural Ayurvedic Treatment

Author : Gurnam Saini  

 

 

Celiac disease is essentially an autoimmune disorder which mainly infects the small intestine. In this disease, when people eat gluten rich food, it leads to a chemical reaction and your own body destroys the walls of the small intestine.

 

 

Owing to constant damage to the walls because of gluten intolerance, the overall digestive capacity of the body is severely wrecked. A lot of people believe that there is no definite celiac disease cure and prevention is the cure is in this case.

 

 

What Causes Celiac Disease?

 

 

The immune system of our body is so designed that it puts up a fight against the foreign antibodies. As per the concepts of ayurveda, every cell in your body has the power of thinking and working both individually and in a unit as well.

 

 

Sometimes the power of these cells is impaired and they end up treating gluten as a foreign body. Every time you consume gluten, the cells of your body are going to fight against it.

 

 

 

Celiac Disease Ayurveda Herbal Treatment

 

If you are looking for an ayurvedic clinic which can help in treatment of celiac disease  or gluten intolerance in Australia, we would recommend you to look up Pure Herbal Ayurvedic Clinic. This clinic has one of the best ayurvedic doctors in Melbourne, Australia who are well versed with ayurveda knowledge with the different ways by which one could get help for such complex autoimmune disorders. Feel free to seek their help and you may recover from such problems.

 

Traditionally used Herbs For Celiac Disease or Gluten Intolerance 

 

Following are the best ayurvedic herbs entioned in ayurvedic texts and time tested that can turn out to be useful when you are looking to treat the problem of celiac disease or gluten intolerance.

 

 

Kutki (Picororhiza kurroa)

 

Kutki is one of the top rated ayurvedic herbs which can be of use for different kinds of health problems.  It comes with hepatoprotective properties and can turn out to be useful in improving the condition of your liver.

 

An untreated celiac disease can lead to serious liver conditions like fatty liver disease to severe liver failure. So while treating patients suffering from celiac it becomes important to treat and care for the liver too. A research paper presented by Huma Qureshi et al on the ethnopharmacological importance of Picrorhiza kurroa, highlights its hepatoprotective properties. The rhizome of this plant has powerful anti-biotic properties. It is also regarded as one of the major components of arogyavardhini an effective ayurvedic preparation for liver illnesses.

 

Giloy (Tinospora cordifolia)

 

Giloy is proven in ayurveda for centuries to be an extremely effective ayurvedic herb for strengthening the response of the immune system to fight against infections. This ayurvedic herb helps to strengthen the body and increases the kind of ability which macrophages have for killing the antibodies. They help in making the body resistant to different types of infections.

 

 

Strengthening immunity in a patient suffering from celiac disease is very important. Giloy is considered as almost a magical herb that is very effective in strengthening the body’s immune system and thus making it resistant to various types of infections. A research conducted by Siddalingappa C M et al. It has been observed that Tinospora cordifolia showed significant increase in the reaction time (pain threshold) in doses of 100 mg/kg, 200 mg/kg, 100 mg/kg with 5 mg/kg of diclofenac after 30, 60 and 90 minutes of administration. In the same above doses, Tinospora cordifolia showed 32.63%, 36.63% and 40.5% inhibition of infections respectively at the end of three hours.

 

Vaividang (Embelia ribes)

 

Vaividang ayurvedic herb which helps in improving the kind of response which your immune system has for fighting against foreign particles. This is an excellent ayurvedic herb which may also help in improving the overall efficiency with which you can digest particles. When you are suffering from celiac disease, your overall digestive system may become extremely weak as the body fails to absorb the nutrients from the food. Using this herb can help in improving the ease with which the nutrients are absorbed.

 

Dry ginger

 

Dry ginger is versatile and finds its use in different kinds of medical ailments. This spice can play a great role when it comes to food digestion and better absorption of the different nutrients. Those who find it hard to digest gluten will be able to make the most out of the use of this herb.

 

 

Ayurvedic Natural Medicine for Celiac disease or Gluten Intoletance 

 

Below mention ayurvedic medicine have been used in treating Celiac disease or Gluten intolerance.

 

 

1.Vilwadi lehyam- Herbal Paste 

2.Hinguvachadi Choornam tablet

3.Panchakola Choornam

4.Dadimasthaka Choornam

5.Avipathi Choornam

6.Pippalyasavam

7.Kutajarishtam

8.Draksharishtam

 

 

Celiac Disease Diet 

 

When it comes to the diet to follow, here are the tips you need to adhere to.

 

  • Opt for gluten free grains like rice, corn, potato, beans, arrowroot and more.
  • When you are choosing to opt for cereals, choose the ones that are free of gluten. Look for the labels and then pick the right ones.
  • Avoid soups and sauces which are mostly loaded with gluten.
  • Try and avoid beer and malt averages as they tend to contain gluten.
  • Juices and soda are a good option and they are mostly gluten free.
  • Regardless of what food you choose to buy, make sure to read the labels thoroughly to trace the presence of any gluten.
  • Prepare a gluten free diet chart and stick to the same.

 

 

 

             

 

If you wish to enquire more information on Celiac Disease or Gluten Intolerance Ayurvedic Natural Treatment in Melbourne, you may contact us at Pure Herbal Ayurved Clinic.

 

 

 

Dr Gurnam Saini (Ayurvedic Doctor)

 

Bachelor of Ayurvedic Medicine from India

MD in Alternative Medicine from India 

Certificate in Ayurveda Panchkarma Detox form India

Certificate in Ayurveda Pulse & Tongue diagnosis India

Post Graduate Diploma in Mental Health Nursing from Melbourne

Member of AAA (Australasian Association of Ayurveda) 

Organising Secretary of AYUSH MELBOURNE CONFERENCE, 2018

 

 

www.PureHerbalAyurved.com.au

PH- 0061 430 799 515 

Email- PureHerbalClinic@gmail.com

Best Ayurvedic Clinic In Melbourne

 

Disclaimer: The information on ayurvedic products and medicines on our website is for educational purposes only. One should not buy these products over the counter. These should only be taken after ayurvedic consultation with an ayurvedic practitioner. The uses and indications of these herbal products are based on Traditional Ayurvedic text books. These herbs should be supplemented with appropriate diet and lifestyle to get beneficial effects. Although there is a lot of research done on Ayurveda these days, yet these herbal products might not hold enough current research based evidence.

 

References

 

1.Huma Qureshi, Maria Masood, Muhammad Arshad, Rahmatullah Qureshi, ‘Picrorhiza kurroa: An ethnopharmacologically important plant species of Himalayan region’, Pure and Applied Biology. Vol. 4, Issue 3, 2015, pp 407-417, https://www.researchgate.net/publication/293645433_Picrorhiza_kurroa_An_ethnopharmacologically_important_plant_species_of_Himalayan_region

 

2.Siddalingappa C M et al, ‘A review on Giloy-The Magic Herb’, Inventi Journals, https://www.researchgate.net/profile/Shashank_Soni4/publication/275346992_A_Review_on_Giloy_The_Magic_Herb/links/5539d0de0cf2239f4e7dacfb/A-Review-on-Giloy-The-Magic-Herb.pdf?origin=publication_detail

 

 

Kutki (Picororhiza kurroa)

 

Kutki is one of the top rated ayurvedic herbs which can be of use for different kinds of health problems.  It comes with hepatoprotective properties and can turn out to be useful in improving the condition of your liver.

 

 

An untreated celiac disease can lead to serious liver conditions like fatty liver disease to severe liver failure. So while treating patients suffering from celiac it becomes important to treat and care for the liver too. A research paper presented by Huma Qureshi et al on the ethnopharmacological importance of Picrorhiza kurroa, highlights its hepatoprotective properties. The rhizome of this plant has powerful anti-biotic properties. It is also regarded as one of the major components of arogyavardhini an effective ayurvedic preparation for liver illnesses.

 

Giloy (Tinospora cordifolia)

 

Giloy is proven in ayurveda for centuries to be an extremely effective ayurvedic herb for strengthening the response of the immune system to fight against infections. This ayurvedic herb helps to strengthen the body and increases the kind of ability which macrophages have for killing the antibodies. They help in making the body resistant to different types of infections.

 

 

Strengthening immunity in a patient suffering from celiac disease is very important. Giloy is considered as almost a magical herb that is very effective in strengthening the body’s immune system and thus making it resistant to various types of infections. A research conducted by Siddalingappa C M et al. It has been observed that Tinospora cordifolia showed significant increase in the reaction time (pain threshold) in doses of 100 mg/kg, 200 mg/kg, 100 mg/kg with 5 mg/kg of diclofenac after 30, 60 and 90 minutes of administration. In the same above doses, Tinospora cordifolia showed 32.63%, 36.63% and 40.5% inhibition of infections respectively at the end of three hours.

 

Vaividang (Embelia ribes)

 

Vaividang ayurvedic herb which helps in improving the kind of response which your immune system has for fighting against foreign particles. This is an excellent ayurvedic herb which may also help in improving the overall efficiency with which you can digest particles. When you are suffering from celiac disease, your overall digestive system may become extremely weak as the body fails to absorb the nutrients from the food. Using this herb can help in improving the ease with which the nutrients are absorbed.

 

Dry ginger

 

Dry ginger is versatile and finds its use in different kinds of medical ailments. This spice can play a great role when it comes to food digestion and better absorption of the different nutrients. Those who find it hard to digest gluten will be able to make the most out of the use of this herb.

 

 

Ayurvedic Natural Medicine for Celiac disease or Gluten Intoletance 

 

 

Below mention ayurvedic medicine have been used in treating Celiac disease or Gluten intolerance.

 

 

1.Vilwadi lehyam- Herbal Paste 

2.Hinguvachadi Choornam tablet

3.Panchakola Choornam

4.Dadimasthaka Choornam

5.Avipathi Choornam

6.Pippalyasavam

7.Kutajarishtam

8.Draksharishtam

 

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Author Bio:

Gurnam Saini has over 15 years’ experience in Ayurvedic naturopathy treatments in Melbourne, Australia. He has completed his bachelor degree in Ayurvedic Medicine and Surgery from Baba Farid University of Health Sciences, India. He has done MD in Alternative Medicine and certificate courses in Panchakarma Detox, Pulse diagnosis and skin care. He is also a member of the Australasian Association of Ayurveda (AAA). He has won awards for ground-breaking work in Ayurveda globally. Read More